Cooking may be one of the oldest abilities on the planet. That does not mean that there are any kind of restrictions to the understanding readily available for the cook interested in increasing his/her abilities. Even the finest cooks, even professionals, can always discover brand-new dishes, methods and also methods to boost their kitchen area skills, so lets try this Smoked Apple Pie recipe, we hope you like it.
To minimize fat when food preparation, use applesauce as opposed to butter. A mug of applesauce amounts to a mug of butter. This will certainly reduce fat and also calorie components of your dessert dish. It will also make your recipe moist and tasty. Most people will not also be able to tell the difference.
To cook Smoked Apple Pie you need 6 ingredients and 8 steps. Here is how you achieve that.
Check out this cooking video !!
Ingredients of Smoked Apple Pie:
- Use 1 frozen pie Crust.
- Provide 1 can apple pie filling.
- You need 1 can already pie crust (for the top).
- Provide For the smoker.
- Prepare Apple juice.
- You need Apple wood chips.
Smoked Apple Pie instructions :
- Let the frozen pie shell sit out and come to room temp.
- Set something up with apple juice and apple wood chip set at 250.
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it.
- Add pie fill to pie shell and sprinkle with nutmeg.
- Roll out the ready pie shell and cut in strips.
- Take strips and place on top of pie filling.
- Smoke pie for 2 hrs on 250.
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it...).
Take these Smoked Apple Pie recipe suggestions and utilize them and maybe even experiment while you are at it. The cooking area is a terrific area to attempt new things with the ideal assistance.
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