Cooking may be one of the earliest abilities in the world. That does not indicate that there are any kind of restrictions to the understanding readily available for the cook curious about boosting his or her abilities. Also the finest chefs, also professionals, can always locate new recipes, methods and strategies to enhance their kitchen area abilities, so lets try this Pastry for meat pies recipe, we hope you like it.
Make sure that you never quit when you are cooking, as it is going to take a lot of practice as well as failures prior to you get it right. If you shed something, keep attempting. You will just become a fantastic cook if you maintain your determination.
To cook Pastry for meat pies you only need 6 ingredients and 5 steps. Here is how you cook that.
Check out this cooking video !!
Ingredients of Pastry for meat pies:
- You need 1/3 cup water.
- Use 1/4 pound lard.
- Use 2 cup all purpose flour.
- Provide 1 tablespoon milk.
- Prepare 1/2 teaspoon salt.
- Use As needed flour for dusting.
Pastry for meat pies step by step :
- Heat till the lard has melted..
- Heat the milk, lard, water, and salt..
- Add lard mixture to the flour and incorporate well..
- Roll out the dough..
- Dust with a bit of flour to keep from sticking. Use right away..
Now that you have actually read Pastry for meat pies recipe, it is the time for you to head to the kitchen area as well as prepare some great food! Bear in mind, cooking is not a skill that can be one hundred percent right in the beginning. Technique is needed for you to grasp the art of food preparation.
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