If you are having problem lately in the kitchen when it concerns getting your food perfect, you are not alone. Many individuals have all-natural cooking ability however not quite enough know-how to cook with perfection. This My mom's Meatloaf recipe is a good start, easy to cook and also scrumptious.
When you are mosting likely to the shop, do not constantly have a big shopping list which can restrain you to just getting certain items. See what you like as well as what you are in the state of mind for and purchase based on that. This will certainly offer you the spontaneity to cook whatever you select.
To make My mom's Meatloaf you only need 12 ingredients and 10 steps. Here is how you achieve that.
Ingredients of My mom's Meatloaf:
- You need to prepare 3 lbs ground beef at least 87 lean.
- Use 3 tablespoons butter.
- You need Ritz crackers.
- Prepare Green pepper diced.
- Provide Diced yellow onion.
- You need to prepare Sliced yellow onion.
- Prepare Onion mix.
- You need 2 eggs.
- Use 1 big can of whole peeled tomatoes.
- Provide 3 tablespoons flour.
- Prepare Teaspoon parsley.
- Provide Teaspoon basil.
My mom's Meatloaf step by step :
- In a small pan, heat some olive oil and brown the onion and green pepper until tender. Set aside to cool.
- Mix beef, some cumin, salt and pepper, crushed Ritz crackers, cooked onion and green pepper, onion mix.
- Form into a loaf this is what it should look like. In oven 1.5 hours 375 degrees.
- Now for the sauce: in a new and deeper pan melt 3 tablespoons of butter and cook 1 sliced onion until clear. Add some basil and salt and pepper.
- Add the 3 tablespoons of flour and stir constantly for about 3 mins (medium heat).
- Dump all the canned tomatoes with medium high heat and cut up the tomatoes as they cook.
- Fill the tomato can up with water and add stepwise until it's empty. Stir frequently.
- Let simmer for a while then turn off heat..
- When meatloaf is done take out of oven and let it rest for 5 mins, put in new dish then pour sauce on top of it. Cook in oven same heat for 10 mins.
- Remove and let it rest for 10 mins. Serve with rice and a green veggie. Garnish with parsley. Enjoy.
Everybody intends to be a far better cook. Everyone wishes to trying out enjoyable recipes. Discovering the time and also feeling the inspiration to be creative in the cooking area can sometimes posture an obstacle though. We really hope these My mom's Meatloaf recipe can bring the magic to your kitchen. Provide a number of these concepts a shot tonight, your taste will certainly thanks!
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