Everyone likes the suggestion of taking a seat to a scrumptious home-cooked dish, but with today's busy routines, it can be harder than ever to find the time to place one with each other. Thankfully, aid is out there, the Not So Basic Meatloaf recipe and advice in this post will aid you put together healthier meals for your family in a surprisingly, short time.
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To cook Not So Basic Meatloaf you only need 11 ingredients and 7 steps. Here is how you do it.
Ingredients of Not So Basic Meatloaf:
- You need 1 lb ground beef.
- Use 1 1/4 tsp salt.
- You need 1/4 tsp ground black pepper.
- Use 1 egg lightly beaten.
- Provide 10 3/4 oz can of diced tomatoes and green chilies with juice (like Rotel).
- Provide 1 cup frozen chopped bell peppers and onions (thawed and drained).
- You need to prepare 1/2 cup quick-cooking oats.
- Use 6 slice bacon.
- Provide 1/3 cup ketchup.
- You need to prepare 2 tbsp brown sugar.
- Provide 1 tbsp prepared mustard.
Not So Basic Meatloaf instructions :
- Preheat oven to 375°F..
- Mix mustard, ketchup, and brown sugar in a small bowl and set aside..
- Mix the remaining ingredients well..
- Place meat mixture in baking dish and shape into a loaf..
- Lay bacon slices all over the meatloaf in a single layer..
- Take the ketchup mixture and spread all over the bacon wrapped meatloaf..
- Bake for 1 hour or until juices run clear..
Food preparation is a type of art as well as it takes some time as well as practice to equal experience as well as knowledge in the field. There are several kinds of cooking as well as also many different kinds of food from various cultures. Use what you've seen from Not So Basic Meatloaf recipe it will aid you in your food preparation ventures.
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