Whether you are an university student just beginning your very own cooking experiments or an experienced chef with numerous supper parties under your belt, there is always something new to learn about cooking. We hope these Mom's Meatloaf recipe and tips can help you in your kitchen tonight, and get used to wonderful home-cooked meals.
In order to make the process of cooking easier, you should take to time to make large quantities of meat or vegetable stock as well as shop it in the freezer. Not only is making your very own supply less expensive than buying it from a store, but it makes it very easy to keep a huge supply handy. Merely ice up the supply in little and also plainly labeled portions and then secure what you need when you need it!
You can have Mom's Meatloaf using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mom's Meatloaf:
- Use 2 lb ground beef.
- You need to prepare 2 large eggs.
- You need to prepare 1 packages crackers.
- Use 1 medium chopped onion.
Mom's Meatloaf instructions :
- Combine ingredients in bowl and firmly mix with hands to incorporate eggs,onions,and crackers into ground beef.
- Press into pan making a loaf shape approximately 2 inches thick.
- Cover entirentir top and sides with a thick covering of catsup.
- Pour water around sides about 1/3 the height of the Meatloaf... do not forget this step !... a lot will evaporate away and this is what makes the difference in a moist meatloaf instead of a dry tough one !.
- Bake uncovered, one rack up from center of oven at 350°F for 1 hour..
Everybody intends to be a far better cook. Everyone intends to explore fun recipes. Finding the moment as well as really feeling the motivation to be creative in the kitchen area can often posture an obstacle though. We hope these Mom's Meatloaf recipe can bring the magic to your kitchen area. Offer a couple of these ideas a try tonight, your palate will thanks!
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