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To cook Easy Chocolate chip muffins you only need 8 ingredients and 5 steps. Here is how you do it.
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Ingredients of Easy Chocolate chip muffins:
- You need to prepare 300 g self raising flour.
- Use 1 teaspoon baking powder.
- You need to prepare 50 g cold unsalted butter.
- Use 80 g demerara or caster sugar.
- Use 150 g dark or milk chocolate chips.
- You need to prepare 2 eggs, lightly beaten.
- Prepare 225 ml milk.
- Use 1 teaspoon vanilla extract.
Easy Chocolate chip muffins step by step :
- Preheat the oven to 200 c / 400 f / gas mark6. line 12 muffin cases..
- Mix the flour and baking powder together in a large bowl. Rub in the butter untill the mixture is like breadcrumbs. Stir in the sugar and the chocolate chips..
- In a separate bowl mix the eggs, milk and vanilla extract together, then pour the mixture all at once into the dry ingredients and mix briefly..
- Spoon the batter into the muffin cases and bake for 15-20 minutes or until risen, golden and firm to touch. cool in the tin for 10 minutes..
- After 10 minutes of cooling in the tin, transfer to a cooling rack or serve straight away.
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